Bella Pizza Crust
Ingredients
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1. Preheat oven to 450*F/230*C.
Lightly oil a 12"/30cm pizza pan, or round baking tin. 2. In small bowl mix warm water, yeast and sugar together. Let yeast do its thing for about 5 minutes. Meanwhile, combine flour, salt, spices, parmesan, cornmeal. Add yeast and olive oil. Combine 3. Turn out onto a floured surface and knead until smooth about 10 minutes. Roll dough into a circle to fit pan. Crimp edges. Add chosen toppings. Bake for 10-15 minutes.
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