Bella Pizza Sauce
To go with the Bella Pizza Crust
Ingredients
| 1 tsp |
5 ml |
|
olive oil |
| 0.5 cup |
125 ml |
|
onions, minced |
| 2 cloves |
|
|
garlic, minced |
| 2 cups |
500 ml |
|
tomato sauce |
| 1 can |
|
|
tomato paste |
| 1 tsp |
5 ml |
|
organo, basil |
| 1 tbsp |
15 ml |
|
red wine vinegar |
| 1 tbsp |
15 ml |
|
red wine |
| 1 tsp |
5 ml |
|
sugar |
|
|
| |
1. Heat oil in non-stick pan over medium heat. Add onions and garlic. Stir for about 3 minutes or until fragrent.
2. Add remaining ingredients and bring to a boil. Reduce heat to low. Cover and simmer for about 10 minutes, stirring when thick.
3. Cool and store in an airtight container. Lasts in fridge for about a week, far longer in freezer.
|
|