Irish Soda Bread
Irish Eyes ARE Shining
Ingredients
| 2 cups |
500 ml |
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Flour |
| 0.5 tsp |
2 ml |
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Salt |
| 1 tsp |
5 ml |
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Baking Soda |
| 1 cup |
250 ml |
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Buttermilk |
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1. Sift together the flour, salt and baking soda into a large mixing bowl. Make a well in the center of the dry ingredients, and pour in the buttermilk. Mix into a soft dough.
2. Knead the dough lightly on a floured surface and flatten into a round cake. Cut a deep X on the top. Place on a floured pan and bake in a 425*F oven for 30 minutes.
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