Mediterranean Pork Chops
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Ingredients
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1. Zest and juice one lemon and place in a shallow baking dish. Tear the thyme and rosemary and place in the dish as well. Stir in the olive oil, pepper and wine. Whisk together so it's all mixed together. 2. Pierce the pork chops in a couple places and place in the dish, set aside and allow to marinate for a couple hours. Cook the chops on the BBQ for about 15 minutes.
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