Twisted Garlic Bread
With Cheese
Ingredients
| 1 loaf |
1 loaf |
|
French Bread |
| 0.5 cup |
125 ml |
|
butter |
| 3 cloves |
3 cloves |
|
garlic, minced |
| 2 |
|
|
green onions, chopped |
| 0.25 cup |
50 ml |
|
parmesan cheese |
| 1 tbsp |
15 ml |
|
garlic powder |
| 1.5 tsp |
7 ml |
|
black pepper |
|
|
| |
1. Preheat oven to broil. Cut pseudo slices into bread, do not cut all the way through. Bread should look sliced but should still be in loaf form.
2. Combine butter, garlic, green onions, cheese, garlic powder and pepper in bowl. Spread mixture between sliced in loaf and on top.
3. Wrap bread in foil with small opening on top. Bake until butter has melted, about 5-10 minutes. Keep an eye on as can easily burn at such a hot temp.
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