Yam Fries
|
Ingredients
|
![]() |
||||||||||||||||||||||||
|
1. Preheat oven to 400*F. Wash yams and remove any offensive bits or blemishes. Cut the yams into long thick fry sized pieces. 2. Toss yams, cayenne, smoked paprika, salt, pepper and olive oil in a small bowl, and lay out home fries on a baking sheet. Bake for 20-25 minutes, tossing a couple times so as to evenly bake on all sides. 3. Great with chipolte mayo, or a lime aioli. These could also be made with a mix of sweet potatoes and yams, or solely with sweet potatoes. Good either way.
|
|||||||||||||||||||||||||
